Menu
Introducing Chang Noi Thai Cuisine, a restaurant in Parker, CO offering a range of amenities such as wheelchair accessibility, outdoor seating, and vegan options. The menu features delectable appetizers like Edamame and Fried Tofu, flavorful soups including Tom Kha Coconut Soup, and scrumptious salads like Somtum Salad and Larb Salad. Customer reviews rave about the delicious food, with favorites being the Pad Thai and Panang Curry. The service is praised for its quickness and attentiveness, making it a great spot for a casual meal with family. Overall, Chang Noi Thai Cuisine offers a delightful dining experience with a variety of tasty Thai dishes to enjoy.
Appetizers
A1. Edamame
Steamed soybeans with sea salt. Gluten free. Vegan.
A2. Fried Egg Rolls, veggie
Deep fried egg roll filled with vegetables.with sweet and sour sauce, Vegan.
A3. Fried Tofu
Fried tofu served with sweet & sour sauce.
A4. Pot Sticker
5 pieces. Dumplings filled with chicken and vegetables.
A5. Chicken Satay
Marinated chicken skewers served with peanut sauce.
A6. Crab Cheese Wontons
Crab meat blend with cream cheese and scallions, folded in a wonton.
A8. Fried Calamari
Deep-fried calamari served with sweet & sour sauce.
A9. Shrimp Tempura
5.pc torpedo shrimps with sauce
Shrimp Salad roll
LIMITED AVAILABILITY, ADVISE ORDER BEFORE 5PMFresh wrapped a rice paper, lettuce, cucumber carrots, rice noodles with a side of our peanut sauce
Tofu salad roll
LIMITED AVAILABILITY ADVISE ORDER BEFORE 5PM
Appetizer combo
2 ea. Shrimp tempura, coconut shrimps ,egg rolls,potstickers, crab cheese wontons(some items may be substituted if unavailable)
Fried pork rinds
Generally eaten with Somtom (papaya salad)
Chicken egg rolls
our own home made egg rolls with chicken veggies and noodles inside, with sweet and sour sauce
Blistered shishito peppers with ponzu and seseme seeds
Coconut shrimp 5 pc
coconut battered, deep fried butterfly shrimp, with sweet and sour sauce
Chicken wings 6
3 flats and 3drums only
Chicken wings 12
6flats and 6drums only
Blistered shishito peppers with ponzu and sesame seed
Fried fish cakes 5 pc
served with Ajed sweet sauce with diced cucumbers and ground peanuts
Pork potsticker
Made with pork steamed or fried
VEGGIE SALAD ROLL
LIMITED AVAILABILITY ADVISE ORDER BEFORE 5PMLettuce cucumber carrots, noodles, that's it
SP1. Small Rice Soup
SP1. Rice Soup Large
SP2. Tom Kha (Coconut Soup) Small
Silky coconut milk broth with exotic herbs, onions, and cilantro.
SP2. Tom Kha (Coconut Soup) Large
Silky coconut milk broth with exotic herbs, onions, and cilantro.
SP3. Tom Yum (Hot & Sour) Small
Clear broth seasoned with exotic herbs, onions, lemongrass, tomatoes, mushrooms, chili, and lime leaf
SP3. Tom Yum (Hot & Sour) Large
Clear broth seasoned with exotic herbs, lemongrass, onions, tomatoes, mushrooms, chili, and lime leaf
Soups
Salads
SA2. Somtum Salad
Hand-shredded young papaya salad with chilies, garlic, tomatoes, green beans, and peanuts.
SA3. Larb Salad
Ground meat (chicken or pork) salad made traditional Thai style, with mint, ground rice, red onion and scallions. bed of lettuce, Spicy.
SA4. Squid Salad
cooked squid mixed with fresh tomatoes, chili, carrots, lime dressing. bed of lettuce Spicy.
SA5. Yum Woonsen Salad
Glass noodle salad mixed with ground pork and shrimp, fresh tomatoes, cucumber, onion, and cilantro. Spicy.
SA6. Beef Salad
stir fried beef medallions mixed with fresh tomatoes, cucumber, red onions, scallions, and cilantro, dressing on a bed of lettuce, a little Spicy.
SA7. Seafood Salad
Cooked seafood medley of squid,mussels, scallops, shrimp and crab flake, mixed with fresh tomatoes, red onions, and cilantro. a bit Spicy.
MOO NAM TOK
THAI STYLE FRESH MARINATED BBQ PORK, MADE LIKE LARB SALAD
E1. Chang Noi Ginger
Stir-fry with fresh ginger, baby corn, onions, bell peppers, and green onions.
E2. Pad Prik Khing
Stir-fry with prik king paste, green beans, bell peppers, carrots, Spicy.
E3. Pad Cashew Nuts
Stir-fry with cashew nuts, bell peppers, onions, green onions, and carrots.
E4. Cabbage Stir Fry
Napa cabbage in lightly seasoned sauce topped with roasted garlic.
E5. Pad Prew Wan
Stir-fry with sweet & sour sauce, served with tomatoes, bell peppers, pineapple, green onions, and cucumber.
E6. Pad Pug Ruam Mit
Mixed vegetables stir-fried with garlic sauce.
E7. Garlic Supreme
Stir-fried garlic with bell peppers, broccoli, onions, and carrots topped with more roasted garlic
E8. Pad Kra Pao (Thai Style)
Basil stir-fry with , green beans, onions, and bell peppers.
E9. Pad Cha (Spicy Seafood)
Spicy stir-fry with seafood combo, Thai ginger, basil, green beans, and bell peppers.
Broccoli stir fry
broccoli, topped with roasted garlic, choose your protien
Bok choy stir fry
stir fried bok choy topped with roast garlic , choose protein
Eggplant Sir fry
Chinese eggplant, basil, garlic , choose protein
MOO YANG
THAI STYLE FRESH MARINATED BBQ PORK, WITH SPECIAL SAUCE ON SIDE
Entrees
Noodles
N1. Pad Thai
Rice noodles stir-fried with pad Thai sauce, beansprouts, eggs, and green onions.
N2. Drunken Noodle
Thick rice noodles stir-fried with Thai basil, eggs, green beans, tomatoes, broccoli, and onions.
N3. Pad See Ew
Thick rice noodles stir-fried , served with broccoli, bok choy, carrots and eggs.
N4. Rad Na (Gravy Noodles)
Thick rice noodles stir-fried with gravy sauce, served with baby corn, broccoli, carrots, and mushrooms.
N5. Pad Woonsen
Glass noodles stir-fried, served with eggs, beansprouts, mushrooms, green onions, carrots, baby corn, and tomatoes.
N6. Thai Noodle Soup
Clear vegetable broth noodle soup, with rice noodles, beansprouts, garlic oil, and scallions. chicken or pork
N7. Egg Noodle Soup
Clear vegetable broth noodle soup, with egg noodles, sliced BBQ pork, bok choy, garlic oil, and scallions
NEW Thai Beef Noodle Soup
Savory beef 5 spice broth with pork chk and beef meatballs, beef brisket and tendon, served with rice noodles, scallions and fried garlic
R1. Chang Noi Fried Rice
Onions, broccoli, tomatoes,carrots,green onions and eggs.
R2. Pineapple Fried Rice
Pineapple, onion, carrot, tomatoes, cashew, and eggs.
R3. Curry Fried Rice
Curry powder, onions, tomatoes, and eggs.
R4. Basil Fried Rice
Thai basil, onions, bell pepper, tomatoes, and eggs.
R5. Crab Fried Rice
Crab meat, carrots, onions, and eggs.
Fried Rice
Curry
C1. Chang Noi Massaman Curry
Coconut milk, potatoes, peanuts, and onions.
C2. Panang Curry
Coconut milk, broccoli, baby corn, carrots
C3. Red Curry
Coconut milk, bamboo shoots, green beans,Thai basil, eggplant, bell peppers,
C4. Green Curry
Coconut milk, bamboo shoots, green beans, Thai basil, eggplant, bell peppers,
C5. Pineapple Curry
our Red curry , onions and pineapple.
C6. Jungle Curry
Clear broth curry with exotic herbs, bamboo shoots, eggplant, bell peppers, basil, green beans, baby corn, kra-chai,young pepper, a bit spicy as it is!
Curry Salmon
8 oz top quality salmon filet cubed, choose red, green or Panang curry,
F1. Pla Rad Prik (three flavor fish)
lightly crusted fried catfish filet topped with spicy and sweet sauce, bell peppers, onions, broccoli, carrots, and zucchini.
F2. Pla Chu Chee (Curry fish)
8oz superior quality pan seard salmon filet topped with our special chu-chee curry sauce ,exotic herbs, bell pepper, broccoli, carrots, rice
Fish Entrees
Side Dishes
Jasmine Rice
Brown Rice
Peanut Sauce
Sticky rice
Fried egg
Side of rice noodle
Steamed veggies
Side of pineapple
Side of cashews
Side egg noodles
2oz cup of sauce
Small size sauce(homemade) of choice, sweet sour, ponzu, somtum fish sauce, lime juice,
Large sauce (4oz)
all homemade Sweet sour, ponzu, stir fry, spicy ranch, somtum fish, or anything not mentioned
Sweet coconut cream sauce
4oz cup great for almost any desserts
Chopped fresh Thai chilis
Fresh chopped Thai chili peppers, caution HOT! 2oz cup
side siracha or sambal oleck chili
K1. Kids Chicken Satay 3 pc
Served with jasmine white rice and peanut sauce,
K2. Kids Hot Dog
Served with chips, ketchup, and mustard.
K.3 Chicken dinosaurs 5pc
Served with bbq sauce chips small drink and dessert
Coconut shrimp 3pcs
3deep fried shrimp with sweet and sour sauce, chips or rice,desser
Tempura shrimp kids meal
3 tempura fried shrimp with sweet and sour sauce ,, choose rice or chips, dessert
Kid's Meals
Desserts
D1. Thai Rice Cakes banana
Sweet rice cakes served with coconut milk.
Mango and Sweet sticky rice
half a mango with sweet sticky rice topped with sweet coconut sauce and sesame seeds
Thai Rice cakes (taro)
Rice cake with taro, coconut sauce and sesame seeds
Fountain Drinks
Coke, Diet Coke,Sprite, Fanta orange, Barqs , MM lemonade ,Gold Peak Unsweet tea,
Hot Tea
Hot Coffee
Thai Iced Coffee
Thai style strong sweetened coffee with cream
Bottled Water
Chaokoh coconut water 18 oz
Thai Iced tea
Thai sweet tea with cream
Thai tea to take home 24oz makes 2 servings
just add your own ice, cream of choice and toppings
Beverages
LUNCH SPECIALS. 11AM-2PM TUES-FRIDAY 11-2PM
L.1. PAD THAI
STIR FRY NOODLES W/ BEAN SPROUTS EGGS, GREEN ONION, CHOOSE MEAT
L.2. PAD SEE EEW
WIDE RICE NOODLE STIR FRY, BROCCOLI, BOK CHOY, EGGS
L.3. DRUNKEN NOODLE
WIDE NOODLE STIR FRY, BASIL, TOMATO, BROCCOLI ,ONIONS
L.4. RED CURRY
BAMBOO SHOOTS, GREEN BEANS, BASIL, EGGPLANT, RED BELL PEPPER,
L.5. GREEN CURRY
BAMBOO SHOOTS, GREEN BEAN, BASIL, EGGPLANT, RED BELL PEPPER
L.6 PANANG CURRY
BROCCOLI, BABY CORN, CARROTS, EXOTIC HERBS
L.7. CHANG NOI FRIED RICE
ONIONS, BROCCOLI, TOMATO, EGGS
L.8. BASIL FRIED RICE
THAI BASIL, ONIONS, SCALLIONS, RED BELL PEPPER, TOMATO, EGGS
L.9. CURRY FRIED RICE
YELLOW CURRY, ONIONS,TOMATO,EGGS
L.10. CHANG NOI GINGER
STIR FRIED GINGER, MUSROOMS, ONIONS, RED BELL PEPPER, SCALLIONS
L.11. CABBAGE STIR FRY
SAUTE VEGGIES AND CABBAGE, GARLIC, LIGHT SEASONING,
veggie egg rolls (each)
qty of 1 egg roll ,unlimited qty.